career Comparison
Compare key metrics between Financial Risk Specialists and Food Science Technicians. Data sourced from BLS OEWS 2024 + O*NET 29.0 (2024).
| Metric | Financial Risk Specialists | Food Science Technicians |
|---|---|---|
| soc | 13-2054 | 19-4013 |
| title | Financial Risk Specialists | Food Science Technicians |
| onet code | 13-2054.00 | 19-4013.00 |
| description | Analyze and measure exposure to credit and market risk threatening the assets, earning capacity, or economic state of an organization. May make recommendations to limit risk. | Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods. |
| job zone | 4 | 3 |
| major group | 13 | 19 |
| tot emp | 56,320 | 14,200 |
| a mean | 119,930 | 54,400 |
| a median | 106,000 | 49,430 |
| a pct10 | 62,270 | 37,760 |
| a pct25 | 80,280 | 43,990 |
| a pct75 | 145,020 | 60,940 |
| a pct90 | 182,310 | 75,100 |
| h mean | 57 | 26 |
| h median | 50 | 23 |
The CertifyWize editorial team aggregates and verifies careers data from BLS OEWS 2024 + O*NET 29.0. Every statistic on this site is cross-referenced against the official source before publication, with quarterly re-verification cycles.
Read our full methodology or contact us with corrections.